Hazelnuts @ 12:46 in the morning
By normal standards I should have in bed hours ago. By my standards I should have retired to the freezing comfort of cotton sheets 17 minutes ago, but I can’t. HAZELNUTS are on my mind. Why? Dear God, it all started with a soiree I am to be attending tomorrow. Well, technically tonight. I am not obligated to bring something, but at around 10:36 tonight I started thinking ‘hmmm….rose cupcakes with vanilla flecked frosting…no wait; lavender and honey cupcakes with vanilla flecked frosting.’ Some how, while seaching the meandering web of food blogs I find myself writing this blog with one web browser window while dually perusing Wikipedia and the Hazelnut Council’s website for hazelnut…and yet, I can’t tell you how the heck I got from rose cupcakes, to remoulade, to looking up hazelnuts, or what they have to do with what I bake tomorrow.
